Wild honey // Paris baguette

Wild honey for dinner because we didn't manage to visit canopy due to the sudden downpour and GJ's suggestion of walking to bishan park which caused us to be ultimately drenched! 

Later which we chilled at paris b because there was a long queue at paul's which was why I ordered strawberry napoleon as I was craving for paul's mille-feuille.

Though it wasn't a smooth day, what matters more was the company :>

Snippets (iPhone)

My first try in baking lemon berry tartlets, not fantastic definitely but I hope it isn't that bad for those who've tried (except the lemon curd's slightly too sour).

An outdoor picnic became a balcony picnic with the primary school mates, ruby and shiling, two weeks ago because we were feeling exceptionally lazy and the fact that weather forecast has been too unpredictable! Cafe hop soon girls x :>

One of the random nights when I was craving for bacon and found some strawberries in the fridge so there was a 'weird' combination meal but I love it this way!

With the MSLC colleagues after a retreat at gangnam style korean bbq at rail mall! It was my first ever time trying a korean bbq and I'd say it's pretty good except that choices are limited for me since I don't take beef and spicy food.

Till then, x!

Afraid

"I’m afraid. I’m afraid of love and security and the unknown and contentment and the very facets of life most strive to experience. I’m afraid of accomplishment and success and the joyous occasions that are all-too fleeting. 

 I’m afraid of life, so I know I’m truly living."

Danielle Campoamur